Our home turf
Commercial Restaurant Equipment in Nashville, TN
Our warehouse and showroom sit at 1010 Foster Ave, ten minutes from Broadway and the convention-center corridor. When a reach-in dies mid-week on a hot-chicken line or a new concept is building out in Wedgewood-Houston, Nashville operators can put hands on equipment the same day instead of watching a freight tracker.
From honky-tonk kitchens running eighteen hours a day to hotel banquet operations and the meat-and-threes that never change their menu, we stock the refrigeration, cooking, and prep equipment this market actually runs on — and a specialist who has spec’d kitchens here answers the phone.
Delivery to Nashville
Same-day will-call pickup at the Foster Ave dock; local delivery across Davidson County typically next business day.
Popular departments for Nashville kitchens
Why Nashville operators buy from us
One day away, not one region away
Walk the warehouse, touch the equipment, take it home today.
We answer the phone
Call (833) 345-2433 and reach a specialist, not a queue. Emergency replacements get a call back within the hour.
Covered after the sale
30-day returns, no restocking fee on our error, and we file freight claims ourselves.
Read the full policy on our post-purchase promise page, or get emergency equipment help.
Nashville questions
Can I pick up equipment the same day in Nashville?
Yes — in-stock items are available for will-call pickup at 1010 Foster Ave, Nashville, TN 37210, Mon–Fri 8am–4pm CT. Call ahead and we stage it at the dock.
Do you deliver inside Nashville?
Yes. Local delivery across Davidson County typically runs next business day, with liftgate and inside-delivery options for heavy equipment.
My equipment just died — how fast can you replace it?
Use our emergency equipment line or the equipment-down form. For common sizes of reach-ins, prep tables, and ice machines, same-day pickup in Nashville is often possible.
Equipping a kitchen in Nashville?
Browse thousands of commercial units with real delivery estimates to your ZIP, or get a specialist on the phone to price the whole build-out.