Not for heavy use
Fine for light use, but in our high-volume kitchen it struggles to keep up during peak. Might be better suited to a slower operation. — Line cook
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SKU ACT-E32403E110
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Categories: Restaurant Equipment, Steam Cooking Equipment, Commercial Steamers, Convection Steamers
While the Evolution Steamer is loaded with dozens of features, what really makes it ahead of the competition is its patented Steam Vector Technology™. SVT™ brilliantly creates forced convection without using fans, motors, pumps, or any other moving parts while also conserving water usage. The Evolution™ delivers faster cook times and more even pan-to-pan cooking – all with less maintenance and industry-leading water and energy efficiencies.
Evolution™ steamer is AccuTemp Products’ connected, boilerless steam cooker that utilizes AccuTemp’s patented Steam Vector Technology for faster cook times, improved energy efficiency, better pan to pan uniformity, and less water consumption. Steam Vector Technology requires no moving parts inside the cooking chamber. Steam to be produced inside the cooking cavity with no heating element exposed to water. Easily connects to water and drain line. Uses less than 1.5 gallons of water per hour. Unit to include low water, high water, overtemp warning lights and auto shut off feature. Evolution™ to include heavy duty, field reversible door. Standard digital controls with independent timer. No water quality exclusions to warranty and no water filtration or treatment required. Unit to be UL Safety and Sanitation Certified. Built in USA.
AccuTemp E32403E110 Specs
| Brand | AccuTemp |
|---|---|
| Model Number | E32403E110 |
| Weight | 180 lbs |
| Width | 23.26″ |
| Depth | 30.42″ |
| Height | 20.97″ |
| Capacity per Compartment | 2 – 5 pans / trays |
| Pan / Tray Size Capacity | 12″ x 20″ pans |
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Reviewers give this unit 3.7/5 across 7 reviews, with 71% rating it 4 stars or higher. The recurring themes are the build quality, day-in, day-out reliability, and how well it holds temperature. A few reviewers mention keeping up at peak volume and the feel of some components.
Generated from 7 customer reviews of this product.
7 reviews
Fine for light use, but in our high-volume kitchen it struggles to keep up during peak. Might be better suited to a slower operation. — Line cook
Bought two for our second location after the first one performed so well. Consistent, reliable, no complaints. — Head chef
We replaced an old unit with this and the difference is night and day. Quiet, efficient, and the build quality feels like it’ll last years. — Bar manager
Great price compared to the big-box restaurant suppliers, and honestly the quality is just as good. Our staff loves it. — Restaurant owner
Stainless is heavy-gauge, doors seal tight, and it holds temperature even during a packed Saturday rush. Exactly what a commercial kitchen needs. — Restaurant owner
Shipped fast and packed well. Fired it up the same day and it’s been running nonstop through dinner service with zero issues. — Caterer
It’s okay. Does what it says, but a couple of the components feel cheaper than I’d like for a commercial-grade unit. — Kitchen manager

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