BevLes BVST-3-240  Description

BevLes dry well steam tables are engineered for efficiency.
Each well features a single formed calrod heating element with
independent temperature control, designed to hold a variety of
foods at precise serving temperature. Dry wells can be used with
standard steam table pans or with optional spillage pans when
additional moisture is needed.

FEATURES AND CONSTRUCTION
• Heavy duty stainless steel top and well liners with 1”
insulation on all four sides and bottom
• Each well provides precise individual infinite control
• Supplied with 8” wide x ½” thick polyethylene cutting board
• Well openings measure 12” x 20” x 8” deep
• Legs constructed of galvanized steel with adjustable feet
• Adjustable galvanized steel undershelf
• Red LED indicator lights display which wells are “ON”

BevLes BVST-3-240 Specifications

Spec Attribute	Spec Value
Manufacturer	BevLes
Accommodates	Full Size Pan
Base	Undershelf
Color	Silver
Controls	Manual
Exterior Construction	Stainless Steel
Heat	Electric
Height (in)	34
Hertz	50/60
Length (in)	44
Operation	Dry
Type	Stationary
Voltage	208/230
Warranty	1-year Limited Parts & Labor
Watts	3000
Wells	Open
Width (in)	22
Phase	1
Product	Steam Tables
Product Type	Food Bars & Buffets
NEMA	6-20P
No. of Wells	3
Weight	128.00