Solid commercial unit
Bought two for our second location after the first one performed so well. Consistent, reliable, no complaints. — Caterer
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SKU CMA-L-1X W/HEATER
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Categories: Restaurant Equipment, Dishwashing Equipment, Undercounter Dishwashers
The CMA Dishmachines L-1X W/HTR rack undercounter dishwasher has 120-second cycles, including wash, rinse, and purge. In an hour, it can wash 30 racks, and it uses chemicals to sanitize dishes, which eliminates the need for a booster heater that would be required by high-temperature dishmachines. Ensuring the machine uses the correct amount of chemicals and doesn’t get built up with limescale, the unit has built-in chemical pumps and a deliming system.
Between cycles in this CMA DishmachinesL-1X W/HTR low-temp undercounter dishwasher, the sustainer heater maintains the tank temperature, though this heater isn’t as powerful as a booster heater and can’t replicate what a booster heat can do. Each wash cycle, the warewasher only uses 1.7 gallons of water, and the inlet strainer prevents clogging in the water valve. A pump purging system eliminates chemical and debris carryover in the rinse cycle, while an open rack and peg rack are included with the unit.
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | CMA Dishmachines |
| Depth (in) | 23.5 |
| Design | Rack |
| Drain Type | Pump |
| For Use With | Dish and Glass |
| Height (in) | 31 |
| Hertz | 60 |
| Racks per Hour | 30 |
| Special Features | Low Water Usage |
| Special Features | Dual Wash Arms |
| Type | Low Temp |
| Voltage | 115 |
| Warranty | 1-year Limited Parts & Labor |
| Width (in) | 24 |
| Glasses per hour | 1080 |
| Phase | 1 |
| Rating | Better |
| Product | Dishwashers |
| Product Type | Dishwashing Equipment & Supplies |
| Includes | Rack |
| Cycle Period | 2 min |
| Water Inlet (in) | 1/2 |
| Weight | 196.00 |
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