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SKU CON-SW60N16
Continental SW60N16 60″ Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
Continental SW60N12 Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Continental |
| Cutting Board Depth (in) | 12 |
| Depth (in) | 32.19 |
| Front Access | Door |
| Height (in) | 42.25 |
| Hertz | 60 |
| Max Pan Depth (in) | 4 |
| NEMA | 5-15P |
| No. of Doors | 2 |
| Phase | 1 |
| Product | Prep Tables |
| Product Type | Commercial Refrigeration |
| Rating | Better |
| Refrigerant | R290 (Hydrocarbon) |
| Special Features | Casters Included – Uninstalled |
| Special Features | Extended Countertop |
| Special Features | Field Reversible Door |
| Type | Standard |
| Use | Sandwich/Salad |
| Voltage | 115 |
| Warranty | 6-year Parts & Labor; 7-year Compressor Parts |
| Width (in) | 60 |
| Weight | 311.00 |
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Categories: Sandwich / Salad Prep Tables
Continental SW60N16 Description
With its 60-inch width, the Continental Refrigerator SW60N16 sandwich prep unit can hold 16 different toppings in its cutout top. Ingredients can be placed in the included sixth-size pans, which go into a larger, removable tub to simplify cleaning. The nylon cutting board and stainless steel top, front, and sides can all be wiped clean.
In its refrigerated base, this Continental Refrigerator SW60N16 prep table offers additional room for ingredients. The interior is accessible through self-closing doors and includes two shelves for organization. Internal temperatures can be checked using the external display and, with the electronic controls, operators can set the temperature at a level between 33 and 41 degrees Fahrenheit. If the temperature goes out of this range, the unit will sound an alarm, alerting the operator of the issue. The expansion valve refrigeration system is accessible from the back and—because the unit is mounted on casters—the unit can be wheeled forward to reach it.
Product Details
- 17-cu.-ft. interior cabinet space
- 2 epoxy-coated shelves
- Polyurethane insulation reduces the amount of heat gain
- Self-closing doors are spring loaded for smooth opening
- Door can be rehinged in the field
- Magnetic gaskets create a tight seal around the doors
- Sturdy stainless steel exterior
- Aluminum back and aluminum interior
- Nylon cutting board can hold 12-in.-deep trays
- Cutout holds 16 sixth-size pans
- Removable cutout tub simplifies cleaning
- Insulated pan cover
- 5-in. casters
- 2,560-BTU heat transfer capacity
- Compressor is rear mounted for fast access
- R290 hydrocarbon refrigerant
- Expansion valve system recovers the set temperature quickly
- Temperature holding range: 33-41 degrees F
- Alarm sounds if the temperature grows too high or falls too low
- Electronic controller and a bright digital display
- Automatic condensate evaporator
- Plasticized evaporator coil is corrosion resistant
- 60 in. W x 32 3⁄16 in. D x 42 1⁄4 in. H
- 5.8 A, 1⁄3 HP
- 115 V/60 Hz/1 ph, 10-ft. cord with a NEMA 5-15P plug
*Free shipping on Continental SW60N16 within the 48 contiguous states.
From The Manufacturer
Sandwich Unit, 60″W, 17.0 cu ft capacity, two-section, (16) 1/6 size x 4″ deep pans with 12″ cutting board, (2) field rehingeable doors, stainless steel top, front & end panels, aluminum back & interior, rear mounted self-contained refrigeration, automatic hot gas condensate evaporator, R290 hydrocarbon refrigerant, 1/3 HP, cETLus, NSF
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