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SKU CRM-VCNH2W3S
Carter-Hoffmann VCNH2W3S Vertical Crisp N Hold Cabinet, Countertop, 6-Pan Capacity, Stainless Steel, 225°F, 1800W, 120V
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Categories: Restaurant Equipment, Heated Holding Cabinets
Features :
- Vertical Crisp N Hold Cabinet
- fried/crispy food holding cabinet
- capacity; heated/circulated air; Capacity: six 1/2 size long x 4" high temp amber pans; heats to 225F (108C); electronic temperature & time control
- stainless steel construction
- four 3" casters (all swivel)
- 120v/60Hz/1-Ph
- 1800 watts
- 15.2 amps
- NEMA 5-20P
- ETL
- ETLsan CE
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