True TFP-32-12M 32″ Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
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SKU TRU-TFP-32-12M

True TFP-32-12M 32″ Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

(6)● In stock
$4,206.93
1

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Categories: Sandwich / Salad Prep Tables

True   32″ Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The True TFP-32-12M prep table has 12 pans to organize a variety of contents for a salad or sandwich station. These food pans slide into the top, where an insulated lid protects contents when they are not in use. For convenience, a removable cutting board is provided and can be used for chopping ingredients or preparing food, while the door has a 12-inch handle for comfortable opening from the right side. Inside, two heavy-duty, PVC-coated shelves support extra ingredients and supplies in the cabinet. Corners are rounded to prevent debris from building up, and the stainless steel floor can be wiped clean. This unit sits on castors, so it can be moved for cleanup, and two of the castors lock when the unit is in place.

With capillary tubes and R134A refrigerant, the True TFP-32-12M prep table maintains set temperatures between 33 and 41 degrees Fahrenheit, a range that is not cold enough to freeze ingredients, though it is cool enough to keep them fresh. Cold air is kept inside with dense polyurethane foam in the walls and door, and magnetic gaskets line the door frame to create an airtight seal. Its prep table keeps contents cooled evenly, and for maintenance, the condenser can be reached from the back.

Product Details

  • Durable stainless steel front, top, sides, and floor resist rust
  • Removable cutting board is 8 in. deep
  • Insulated lid helps food stay fresh
  • Includes 12 polycarbonate 16-size food pans measuring 678 in. L x 614 in. W x 4 in. D
  • Corrosion-resistant, coated steel back
  • 12-in. handle
  • Left-hinged door opens from the right
  • Door gaskets create an airtight seal
  • Dense polyurethane insulates the cabinet
  • Aluminum interior has a stainless steel floor to simplify cleaning
  • Coved corners avoid catching debris
  • 2 wire shelves coated with PVC
  • Each shelf includes 4 chrome-plated clips and adjusts on 12-in. increments
  • 212-in. castors enable movement

Refrigeration System

  • Temperature holding range: 33-41 degrees F
  • R134A refrigerant and capillary tube system
  • Low-velocity, high-volume airflow design provides even cooling
  • Condenser is accessible from the back

Dimensions & Utilities

  • Shelves: 271116 in. W x 20 in. D
  • Overall: 3218 in. W x 3312 in. D x 4612 in. H
  • 3.3 A, 15 HP
  • 115 V/60 Hz/1 ph, 7-ft. cord with a NEMA 5-15P plug

 

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Customer reviews

Customers say

Reviewers give this unit 4.7/5 across 6 reviews, with 83% rating it 4 stars or higher. They most often praise the build quality, day-in, day-out reliability, and the value for the price.

+ Build quality+ Reliable+ Value

Generated from 6 customer reviews of this product.

4.7
★★★★★

6 reviews

5 star5
4 star0
3 star1
2 star0
1 star0
★★★★★

No regrets

Carlos V.✓ Verified buyer·

Stainless is heavy-gauge, doors seal tight, and it holds temperature even during a packed Saturday rush. Exactly what a commercial kitchen needs. — Head chef

★★★★★

Built like a tank

Priya B.✓ Verified buyer·

Bought two for our second location after the first one performed so well. Consistent, reliable, no complaints. — Caterer

★★★★★

Impressed with the quality

Kevin H.✓ Verified buyer·

Great price compared to the big-box restaurant suppliers, and honestly the quality is just as good. Our staff loves it. — Restaurant owner

★★★★★

Great value for the price

Pete W.✓ Verified buyer·

We replaced an old unit with this and the difference is night and day. Quiet, efficient, and the build quality feels like it’ll last years. — Caterer

★★★★★

Workhorse — runs all day

Ana D.✓ Verified buyer·

Shipped fast and packed well. Fired it up the same day and it’s been running nonstop through dinner service with zero issues. — Kitchen manager

★★★★★

Works as described

Jen T.✓ Verified buyer·

Gets the job done for a smaller operation. Wouldn’t push it as hard as a higher-end model, but for the price it’s a fair deal. — Food truck operator

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