True TSSU-48-08-HC~SPEC3 48″ Spec Series® Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
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SKU TRU-TSSU-48-08-HC~SPEC3

True TSSU-48-08-HC~SPEC3 48″ Spec Series® Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

● In stock
$4,829.16
1

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Categories: Sandwich / Salad Prep Tables

True   48″ Spec Series® Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The stainless steel True TSSU-48-08-HC~SPEC3 sandwich and salad prep table features a refrigerated base that works to keep its contents cool while providing the operator with a spacious workstation for creating custom meals. This prep table measures 483/8 inches wide by 311/8 inches deep by 42 inches tall and is supported by four castors, each with a 5-inch diameter. The castors allow the prep table to be situated into customizable configurations as well as easing movement when cleaning is needed. The top of the prep table features a large cutting board that’s 113/4 inches deep, spans the width of the table, and can be quickly removed for cleaning.

The True TSSU-48-08-HC~SPEC3 sandwich prep area ships with 8 sixth-size clear polycarbonate food pans designed to hold lettuce, cheese, cold cuts, and other classic sandwich and salad ingredients. Each food pan measures 67/8 inches long by 61/4 inches wide by 4 inches deep and is placed in a recessed opening at the top of the table. This opening features an insulated stainless steel cover to help keep cold air in and keep food fresh.

The two refrigerated cabinets in the base of the True TSSU-48-08-HC~SPEC3 sandwich and salad food prepping station have a stainless steel-lined interior and feature coved corners that ease cleaning by reducing the amount of food debris that collects in the unit. Each cabinet has 2 PVC-coated adjustable wire shelves and externally mounted door handles. The front of the unit features a digital display and control panel, allowing the user to adjust the temperature of the cabinets and food pans between 33 and 41 degrees Fahrenheit. The unit uses an eco-friendly R290 hydrocarbon refrigerant, which works to limit the unit’s carbon footprint while maintaining an energy efficient design. The condensing unit is bottom-mounted for convenient access, and the evaporator is coated in epoxy to reduce corrosion.

Product Details

  • Stainless steel front, sides, and back
  • GalFan-coated back
  • Stainless steel interior liner
  • Stainless steel floor with coved corners
  • Insulated stainless steel cover
  • Includes 8 sixth-size clear polycarbonate food pans
  • 87/8-in. cutting board is removable
  • 2 locking doors
  • Self-closing doors reduce lost chilled air
  • 12-in.-long handle built into cabinets
  • External digital display and controls system
  • 4 wire shelves wrapped in PVC and adjustable in 1/2-inch increments
  • 4-in. stem castors

Refrigeration Details

  • Self-contained capillary tube system
  • Eco-friendly R290 hydrocarbon refrigerant
  • Guided airflow system maintains a uniform temperature between the cabinet interior and food pans
  • Temperature holding range: 33-41 degrees F
  • Condensing unit is accessible through the rear
  • Epoxy-coated evaporator

Dimensions & Utilities

  • 483/8 in. W x 311/8 in. D x 42 in. H
  • 5.8 A, 1/3 HP
  • 115 V/60 Hz/1 ph, 11-ft. cord with NEMA 5-15P plug

 

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