Broiler-Burner Combos

3 products

Shop 3 commercial broiler-burner combos from Comstock-Castle at Chef and Beyond starting at $12,221.00. Commercial-grade equipment shipped direct from manufacturer warehouses, with expert support and financing available.

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Comstock-Castle F3226-18-2.5RB 60″ Gas Restaurant Range w/ (2) Open Burners, (1) 18″ Griddle, (1) 30″ Charbroiler, (2) Standard Ovens, 230.000 BTU
In Stock

Comstock-Castle · CSC-F3226-18-2.5RB

Comstock-Castle F3226-18-2.5RB 60″ Gas Restaurant Range w/ (2) Open Burners, (1) 18″ Griddle, (1) 30″ Charbroiler, (2) Standard Ovens, 230.000 BTU
(1)
$12,441.00/ea

or $340/mo financing

Comstock-Castle 2F330-3RB 72″ Gas Restaurant Range w/ (6) Open Burners, (1) 36″ Charbroiler, (2) Standard Ovens, 312.000 BTU
In Stock

Comstock-Castle · CSC-2F330-3RB

Comstock-Castle 2F330-3RB 72″ Gas Restaurant Range w/ (6) Open Burners, (1) 36″ Charbroiler, (2) Standard Ovens, 312.000 BTU
$12,595.00/ea

or $344/mo financing

How to choose broiler-burner combos

  • Match BTU output and burner count to your menu — higher BTU means faster recovery under load.
  • Choose gas or electric based on your available utility hookups and ventilation.
  • Confirm the footprint fits under your hood and leaves required clearance to combustibles.
  • Look for heavy-gauge stainless and cast-iron grates that hold up to a commercial line.

Not sure which model fits your kitchen? A Chef & Beyond specialist can spec and price it for you — (833) 345-2433 or see why operators buy from us.