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SKU BLO-BLCT-6E
Blodgett BLCT-6E Mini Countertop Combi Oven, Boilerless, 240v/3ph
Blodgett BLCT-6E Specifications
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Blodgett |
| Controls | Touch Screen |
| Depth (in) | 33.86 |
| Heat | Electric |
| Height (in) | 27.09 |
| Hertz | 60 |
| kW | 9.2 |
| No. of Compartments | Single |
| Pan Type | Full Size Steam Pans |
| Pan Type | Half Size Sheet Pans |
| Pan Type | Half Size Steam Pans |
| Phase | 3 |
| Product | Combi Ovens |
| Product Type | Cooking Equipment |
| Rating | Better |
| Series | BLCT Series |
| Sheet Pan Capacity | 6 Half |
| Size | Full Size |
| Steam Generator | Boilerless |
| Steam Pan Capacity | 4 Full |
| Steam Source | Water Reservoir |
| Voltage | 240 |
| Warranty | 1-year Parts & Labor |
| Width (in) | 20.2 |
| Weight | 185.00 |
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Categories: Combi Ovens
Blodgett BLCT-6E Description
The Blodgett BLCT-6E countertop combi oven has an external temperature probe that monitors food, preventing illness due to undercooking. Made of stainless steel, the oven is resilient and resistant to rust, corrosion, dents, and scratches. Its 1 29⁄50-inch drain is fixed in the bottom of the unit, helping remove water after steaming. To keep the countertop free of messes, a drip tray mounted beneath captures oil and food particles. Because the door is made of glass, food can be monitored during the cooking cycle without letting warm air escape. The door is sealed shut during operation with a safety latch.
To repeat frequently prepared dishes, the Blodgett BLCT-6E mini combi oven can store 500 recipes with 15 steps each. Settings are adjusted with touchscreen controls, enabling employees to choose between multiple cooking modes. The wire shelves enable uniform air circulation through their gaps and can accommodate four 12-inch by 20-inch by 2 1⁄2-inch or five 12-inch by 20-inch by 2-inch hotel pans. Illuminating the cabinet for monitoring purposes, the interior is fitted with bright halogen lights.
Product Details
- Holds (4) 12-in. x 20-in. x 2 1⁄2-in. or (5) 12-in. x 20-in. x 2-in. full-size hotel pans
- Boilerless operation
- Controlled with a touchscreen
- Adjustable between multiple cooking modes
- Stores (500) 15-step recipes
- 9-speed fan is reversible for uniform air circulation
- Brightened by halogen lights
- 5 wire shelves
- USB port
- Automated CombiWash
- Glass door with a safety door latch
- 2-piece rack system
- Hand shower is removable for use
- External temperature probe monitors food
- Rust-resistant stainless steel construction
- 1.57-in. fixed drain for water removal
- Drip tray captures oil and crumbs
- Ideal incoming water pressure: 40-50 PSI
- 20 1⁄5 in. W x 32 1⁄8 in. D x 30 3⁄16 in. H
- 24 A, 9.2 kW
- 240 V/60 Hz/3 ph, NEMA 15-30P plug
*Free shipping on Blodgett BLCT-6E within the 48 contiguous states.
From The Manufacturer
Combi Oven Steamer, electric, boilerless, mini size, (4) 12″ x 20″ x 2-1/2″ or (5) 12″ x 20″ x 2″ full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door, (2) piece rack system, stainless steel exterior & interior, 240v/50/60/3ph, cETLus, ETL-Sanitation, CE
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