Imperial IR-6-C 36″ Gas Restaurant Range w/ (6) Open Burners, (1) Convection Oven, 222.000 BTU

Product Details

• 6 lift-off, anti-clogging burners have 2 rings of flame per burner
• 32,000 BTU per burner
• 7,000-BTU simmer feature permits chefs to slow-cook pots
• Detachable full-width crumb tray beneath burners
• 12-in. x 11-in. cast iron front grates
• 12-in. x 13-in. cast iron rear grates
• Backguard keeps food spray off back wall
• Rangetop shelf can hold ingredients and utensils
• Stainless steel front, kick plate, sides, landing ledge, backguard, and shelf
• Cast aluminum control knobs with Valox™ heat protection grip
• 6-in. legs have adjustable feet
• 222,000 total BTU
• Recommended clearance: 8 in. from combustible surfaces

Convection Oven

• 30,000 BTU
• 3-position switch including cooking and cool down
• 3 chrome oven racks
• Porcelainized sides, rear, door lining, and deck

Dimensions & Utilities

• Oven interior: 26¹⁄₂ in. W x 22¹⁄₂ in. D x 14 in. H
• Overall: 36 in. W x 31¹⁄₂ in. D x 56¹⁄₂ in. H
• 6 A, 65 kW
• 120 V/1 ph, 6-ft. cord with plug

Brand	Imperial
Model Number	IR-6-C
Weight	604 lbs
Width	36″
Depth	31.5″
Height	56.5″
Range Type	standard duty/restaurant range
Installation Type	freestanding
Number of Burners	6 burners
Base Type	oven base
Oven Type	convection oven
Number Of Ovens	1
Top Configuration	burner
Control Type	manual control
Total BTU	222,000
Exterior Finish	stainless steel front & sides
Top	(6) open burners
Vent	backriser with hi-shelf
Oven BTU	30,000
Burner BTU	32,000