★★★★★
Workhorse — runs all day
Hector D.✓ Verified buyer·
We replaced an old unit with this and the difference is night and day. Quiet, efficient, and the build quality feels like it’ll last years. — Verified buyer
TurboChef HHC 2620 STANDARD 50/50 – HCW-9500-506 HhC 2620™
STANDARD FEATURES
- Small footprint with even more throughput than the HhC 2020
- Independently-controlled top and bottom air impingement
- Variable-speed High h recirculating impingement airflow system
- Stackable design up to 3 high (requires stacking kits)
- Variable-speed blower motors
- Easy to clean mono-finger design
- Idle mode for energy conservation
- Built-in self diagnostics for monitoring oven components
- Left or right feed conveyor belt direction via software
- Includes plug and cord (6 ft. nominal)
- Includes two 6” conveyor extensions
- Warranty – one year parts and labor
- Smart voltage sensor technology (U.S. only)
PERFORMANCE
- The High h Conveyor 2620 offers highheat transfer rates for accelerated cooking, a small enough footprint to fit virtually any application, and does not require the energy consumption and higher HVAC needs of larger ovens.
EXTERIOR CONSTRUCTION
- 430 stainless steel front, top, sides and back
- Cool to touch covers and panels
INTERIOR CONSTRUCTION
- Stainless steel interior
- 26-inch cook chamber
From The Manufacturer
HCW-9500-506 HhC 2620™ Standard Conveyor Oven, 50/50 split belt, non-ventless, electric, countertop, stackable design (requires stacking kit), 26” wide cook chamber, variable speed motor, idle mode, built-in self diagnostics, smart voltage sensor technology, cool to touch covers and panels, stainless steel front, top, sides and back, stainless steel interior, cULus, CE, UL EPH Classified, ANSI/NSF 4, TUV (standard)
